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Home » Authors » Gayle Gleichauf

Articles by Gayle Gleichauf

 hummus

Ensuring Cold Food Quality with Proper pH

How to chose and use the right measurement system for your manufacturing process.
Gayle Gleichauf
Gayle Gleichauf
January 26, 2026

Getting pH testing right for food safety means selecting the proper pH meter and electrode, using suitable testing techniques and maintaining pH equipment in proper working condition through regular maintenance.


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Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

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