AFFI-CON is the premier business event for frozen food and beverage makers, industry suppliers and logistical partners. It brings together over 500 companies and 1,500+ attendees in a single location, allowing them to meet one-on-one to discuss current and future business opportunities. The focus of this event is networking and getting business done. The average attendee will have 40+ private business meetings that will lay the foundation for their year. If you operate in the frozen food supply chain, AFFI-CON is business imperative!
The International Production & Processing Expo is the world's largest annual poultry and egg, meat and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues and learn about the latest technological developments and issues facing the industry.
The annual CEBA Conference & Expo is the only event in the world dedicated to best practices in controlled environment facility construction, design, and maintenance.
IARW-WFLO Convention is the #1 event for executives of temperature-controlled warehousing and logistics companies and industry suppliers eager to advance the cold chain. The educational program is designed for senior-level warehousing and logistics executives looking for solutions to key business challenges and opportunities. Prominent social activities, receptions, and the Supplier Showcase give industry suppliers unparalleled access to build relationships with warehousing and logistics leaders.
The Global Cold Chain Alliance Policy Forum, organized by the Global Cold Chain Alliance (GCCA), is the premier policy event and fly-in for businesses engaged in temperature-controlled logistics. The primary audience includes third-party transportation, warehousing, and logistics providers, food processors and manufacturers, retailers, and related industry associations.
The WFLO Institute is a four-day industry-specific program for professionals engaged in temperature-controlled logistics, offering more than 40 classes taught by leading experts in the industry. The curriculum takes students through cold chain management, customer service, employee safety, food safety, warehouse operations, transportation operations, and professional development.
The WFLO Institute is an four-day industry-specific program for professionals engaged in temperature-controlled logistics, offering more than 40 classes taught by leading experts in the industry. The curriculum takes students through cold chain management, customer service, employee safety, food safety, warehouse operations, transportation operations, and professional development.
Food Engineering's Food Automation & Manufacturing Conference brings together processors and suppliers for our first ever Hybrid Event! Meet face-to face with us in Miami (or join in virtually) to learn about the latest advances in engine. FA&M features world-class speakers presenting essential solutions to the challenges facing food and beverage manufacturers. The conference offers attendees a vital opportunity to re-energize their careers and network with industry peers.
A “working” convention that connects nearly 1,300 top executives for the purpose of conducting one-on-one business meetings with their trading partners. The convention allows attendees to meet with dozens of companies of their choosing in just a few days. Call 717-657-8601 or visit www.NFRAConvention.org for more information. Registration opens in March 2020.