The WFLO Institute is an four-day industry-specific program for professionals engaged in temperature-controlled logistics, offering more than 40 classes taught by leading experts in the industry. The curriculum takes students through cold chain management, customer service, employee safety, food safety, warehouse operations, transportation operations, and professional development.
Food Engineering's Food Automation & Manufacturing Conference brings together processors and suppliers for our first ever Hybrid Event! Meet face-to face with us in Miami (or join in virtually) to learn about the latest advances in engine. FA&M features world-class speakers presenting essential solutions to the challenges facing food and beverage manufacturers. The conference offers attendees a vital opportunity to re-energize their careers and network with industry peers.
A “working” convention that connects nearly 1,300 top executives for the purpose of conducting one-on-one business meetings with their trading partners. The convention allows attendees to meet with dozens of companies of their choosing in just a few days. Call 717-657-8601 or visit www.NFRAConvention.org for more information. Registration opens in March 2020.
GCCA announced that next year's venue and dates for the Global Cold Chain Expo will be the Hilton Anatole in Dallas, TX, September 28 - September 30, 2020.
The Global Cold Chain Expo is the only annual event where businesses gather to find solutions and share best practices for managing the complexities of the perishable supply chain.
The frozen food industry and all of it’s essential workers have been hard at work in 2020 keeping grocery shelves stocked and people fed. The supply chain has been resilient but the COVID-19 pandemic has underscored some new challenges for frozen food companies.
Herald Meetings invites you to attend our 2nd International Conference on Food Processing And Technology which is going to be held on August 26 to 27, 2020 at Prague, CZECH REPUBLIC.
“With numerous enhancements from one-on-one networking meetings to a late-night party for some 800 attendees at the House of Blues, United Fresh 2019 lived up to the vision of a value-add trade event that was shaped by our Convention Committee,” said United Fresh Chairman Greg Corrigan, Senior Director of Produce & Floral at Raley’s Family of Fine Stores.