Items Tagged with 'Beef Checkoff Program'

ARTICLES

Survey: Beef Checkoff Program drives demand for beef

Producers conclude that the checkoff program is making a difference in the beef industry, and they understand its positive, global impact.
March 22, 2019
The majority of beef producers are in favor of the Beef Checkoff Program, and in fact, 80% says the checkoff drives demand for beef, according to an independent study conducted by Luce Research, Colorado Springs, Colo.
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Beef Checkoff Steak Bowl meal kits

Steak bowl meal kits

August 23, 2018
American Foods Group, Green Bay, Wis., in collaboration with Beef. It’s What’s For Dinner., which is funded by the Beef Checkoff Program, created Steak Bowl meal kits.
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Increase in U.S. beef production leads to lower prices in meat case

Beef production is currently on an upward trend, with production projected to rise 6% in 2016 and another 4% in 2017.
December 14, 2016
As consumers shop at the meat case this holiday season and into the New Year, they'll see lower retail prices on beef, including popular holiday cuts like the tenderloin and rib roast, according to CattleFax.
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Millennials deem quality as biggest factor in selecting beef

Millennial consumers denote beef’s taste and experiential attributes as the highest indicators of quality.
August 2, 2016
New consumer research from The Beef Checkoff, Centennial, Colo., shows that Millennial consumers denote beef’s taste and experiential attributes as the highest indicators of quality.
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