Rite-Hite, Milwaukee, Wis., introduced Opti-Vu, a platform that taps into the data collection capabilities of Rite-Hite products via a secure wireless network to help focus on moments that make a difference.
Using a statistical modeling program to identify words related to taste, texture, odor, spiciness, cost, health and customer service, scientists computed the number of reviews that mentioned each of these categories.
June 25, 2019
Monell Chemical Senses Center, Philadelphia, Pa., analyzed nearly 400,000 food reviews posted by Amazon customers to gain real-world insight into the food choices that people make.
Approximately 33% of respondents said they still do not have a software platform that allows them to manage their fleet’s total cost of ownership all in one place.
May 23, 2019
Fleet Advantage, Fort Lauderdale, Fla., announced results of its latest industry-wide survey addressing the gap that remains for today’s fleets in the way they utilize data and business intelligence to run their trucks and fleet operations.
Mars Edge and the Mars Advanced Research Institute will explore the converging fields of food, health and technology fueling the next generation of agriculture and nutrition.
May 16, 2019
Mars, Inc., McLean, Va., partnered with Jerusalem Venture Partners (JVP), an Israel-based venture capital fund, to develop what is said to be the first-of-its-kind research and development agreement in Israel aiming to pursue innovative tech solutions for global food, agriculture and nutrition challenges.
Discover the latest solutions to move your business forward, as the industry's leading innovators showcase their latest manufacturing, distribution and supply chain equipment and systems at ProMat 2019, which took place April 8-11 at Chicago's McCormick Place.
IIoT technologies such as Big Data analytics and AI are expected to play a huge role in accelerating and streamlining the manufacturing process through advanced automation and analytics.
January 29, 2019
A rapidly growing urban population and increased consumer awareness regarding sustainability are prompting food and beverage companies and manufacturers to employ digital solutions to ensure product quality, according to a study produced by Frost & Sullivan, Santa Clara, Calif.
Part of the retail digital evolution includes a massive transformation of distribution centers.
October 24, 2018
The study, “Into Uncharted Territory: Retail Transformation and its Impact on Digital Infrastructure”, co-sponsored by Vertiv and DatacenterDynamics, UK, revealed a heightened focus on online retail, as businesses transform their digital resources and capabilities to address changes in customer behavior.
Check out the September 2020 edition of Refrigerated & Frozen Foods: Cold storage construction and COVID-19, how foodservice is adapting to coronavirus challenges, SugarCreek, 2020 cold storage construction guide & directory and much more!