Plant-based sour cream, French Onion, Ranch dips

March 8, 2019

Good Karma Foods, Boulder, Colo., launched new plant-based sour cream, French Onion and Ranch dips.

Dean Foods takes majority stake in Good Karma Foods

Good Karma's plant-based alternatives allow Dean Foods to reach consumers looking for alternatives to conventional dairy.

July 2, 2018

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Dean Foods Co., Dallas, Texas, announced plans to increase its ownership percentage and take a majority stake in Good Karma Foods, Boulder, Colo.

Seasonal egg nog made with flaxmilk

June 29, 2017

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Good Karma Foods, Boulder, Colo., introduced what is said to be the first-ever line of limited-edition seasonal nogs made with flaxmilk.

Dean Foods, Good Karma Foods strike investment, distribution deal

Good Karma will continue to operate as a Boulder-based independent company led by its existing leadership team.

May 5, 2017

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Dean Foods Co., Dallas, Texas, announced a minority investment and distribution deal with Good Karma Foods, Boulder, Colo.

Spoonable dairy-free yogurt

December 14, 2016

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Good Karma Foods, Boulder, Colo., launched a line of dairy-free yogurt made with flaxmilk.

Refrigerated & Frozen Foods Magazine

Refrigerated & Frozen Foods May 2020 cover

2020 May

The May 2020 issue of Refrigerated & Frozen Foods magazine highlights sustainable solutions for companies along the cold chain, plus coronavirus and food safety coverage, lift truck technology, pizza innovations, new dairy and dairy-alternative products, plus much more—just click the stories below to start reading.

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