Items Tagged with 'CBD'

ARTICLES

Marina Mayer

Top 5 trends in 2020

Time to ring in the New Year with new ideas, new technologies, new product developments and new ways of doing business.
Marina author
Marina Mayer
December 16, 2019

Editor-in-chief Marina Mayer forecasts the Top 5 trends set to take over the cold food and beverage industry in 2020.


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Study: Industry lags consumer demand for CBD products

Consumer awareness of and interest in using CBD products shows no signs of slowing down.
December 11, 2019
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Many retailers and manufacturers are still playing catch-up to that demand, putting in play billions of dollars in sales, according “2019 CBD Market Survey,” a study produced by A.T. Kearney, Chicago.
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Study forecasts innovative trends in culinary, cultural landscape in 2020

The report focuses on international, restaurant, catering, retail food, health and lifestyle, children, environmental policy and beverage trends, looking at what’s emerging, slowing down and just around the corner in the culinary and hospitality industries.
December 6, 2019
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Les Dames d’Escoffier International (LDEI), Louisville, Ky., revealed data gathered from its international membership of over 2,400, which forecasts the most innovative trends in the culinary and cultural landscape for the next year.
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New study details the “CBD consumer”

58.2% of respondents revealed marijuana use within the past 12 months, and CBD use was highest in regions with legalized marijuana.
November 22, 2019
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Coresight Research, New York, released “Coresight on Cannabis: The CBD Consumer,” which surveyed 2,271 U.S. consumers (aged 18 and over) of CBD and/or hemp-based products to collect, analyze and publish data and insights on CBD’s current position and future market potential.
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Acosta reveals Top 20 CPG predictions for 2020

Some predictions include higher demand for pet products, integration of the in-store and online shopping experience and non-traditional channel growth.
November 18, 2019
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Experts from Acosta, Jacksonville, Fla., compiled its Top 20 consumer packaged goods (CPG) predictions for 2020.
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How CBD creates new opportunities in processed food market

When asked in what product sectors they would like to see the ingredient, 22% said that they would like to see the ingredient used in the food sector.
November 14, 2019
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Consumer attitudes toward CBD indicate that there is a large demand for products containing the ingredient across the food sector, according to a study produced by FMCG Gurus, UK.
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