Alden’s Organic is launching two limited-edition ice creams, Peppermint Twist and Pumpkin Cheesecake. This year, the brand is pairing rich cheesecake ice cream with their classic pumpkin and adding peppermint candy pieces to their organic peppermint bark ice cream.
Graeter’s Ice Cream, known for its indulgent, handcrafted flavors, signature chocolate chips and Old World French Pot process, is celebrating 150 years of business with their annual introduction of Bonus Flavors. In all, four new Bonus Flavors will be released in Graeter’s scoop shops and online, with the second being Strawberry Sorbet
HumanCo, a company focused on healthier living and sustainability, announced today the acquisition of a majority stake in organic, plant-based ice cream company Coconut Bliss. The companies will work together with the goal of growing the Oregon-based ice cream producer into a globally recognized brand.
Fairlife Light Ice Cream is made from ultra-filtered milk to deliver a delicious product with a creamy texture and a strong nutrition profile compared to traditional ice cream. The lactose-free ice cream is available in seven delicious flavors, including Vanilla, Chocolate, Cookies & Cream, Chocolate Peanut Butter, Double Fudge Brownie, Java Chip and Mint Chip.
Breyers announces the brand's latest collaboration with Cinnabon, makers of the World Famous Cinnamon Rolls. Available on store shelves nationwide, new Breyers Cinnabon Bakery-Inspired Frozen Dairy Dessert features gooey cinnamon swirled throughout with a sweet cinnamon flavored base and mixed with delicious dough bites.
Mochidoki's direct-to-consumer website has launched two-day shipping in Arizona, California, Nevada and Utah, expanding their delivery zones to the Western US for the first time. The nationally-renowned brand now ships to 27 states.
New brand ships direct-to-consumer through the company's website, portion of each sale goes to One Acre Fund.
July 13, 2020
Marco Sweets & Spices, a craft ice cream company that creates culinary-inspired flavors rooted in a love for travel, debuts five flavors that celebrate diverse, global ingredients. A collaborative effort from food and beverage industry veterans Luke Christianson, Avery Henderson, Julian Plyter, a pastry veteran of Eleven Madison Park and founder of New York City’s Melt Bakery, and Spencer Joynt, partner and creative director at Alright Studio, Marco was founded to pay homage to beloved flavors from around the world, and transport them from plate to pint.
Rebranding, repackaging and reformulation includes the addition of collagen and A2/A2 dairy.
July 10, 2020
In honor of the Re:THINK's second anniversary and to celebrate July’s National Ice Cream Month, the Napa Valley-based brand will be unveiling its newest packaging rebrand and reformulation rolling out on shelves this summer. The new reformulation adds both collagen and lactose-free A2/A2 Dairy added to the ingredient list.
In recognition of July National Ice Cream Month, Prairie Farms invites ice cream lovers everywhere to visit their July Ice Cream Month page and sign up to win ten (10) weekly ice cream packages consisting of twenty (20) free coupons for Prairie Farms Premium Small Batch Ice Cream cartons and North Star Frozen treats.
Check out the September 2020 edition of Refrigerated & Frozen Foods: Cold storage construction and COVID-19, how foodservice is adapting to coronavirus challenges, SugarCreek, 2020 cold storage construction guide & directory and much more!