Rob Leibowitz, a veteran CPG operator who spent nearly 21 years at Mars, Inc. and Brent Chu, formerly CFO at La Colombe Coffee Roasters and Insomnia Cookies, have both joined Mason Dixie.
In one of the biggest lean-ins from a retailer in Mason Dixie’s history, Wegmans will carry an unprecedented 10 products simultaneously across all its locations, including breakfast sandwiches, breakfast burritos and biscuits.
The founder and CEO of Mason Dixie Foods joins From the Cold Corner to discuss her clean-label, ready-to-bake line of frozen biscuits and breakfast sandwiches.
On a mission to change breakfast for good, Mason Dixie Foods dedicated five years to researching and developing a better-for-you breakfast sandwich, which is now finally available nationwide in two varieties: buttermilk biscuit with sausage and egg, and a version with cheddar cheese baked into the biscuit.
