Here's a recap of this week's executive changes.

Johnsonville, Sheboygan Falls, Wis., introduced new Applewood Smoked Chicken Apple Split Sausage.

Johnsonville, Sheboygan Falls, Wis., introduced its Premium Breakfast Sandwich Collection, which features five new signature handheld breakfast options.

Johnsonville announced plans to expand its global corporate headquarters in Sheboygan Falls, Wis.

Johnsonville, Sheboygan Falls, Wis., released new Sausage, Egg & Cheese Biscuit to its team of handheld sandwiches for grab-n-go foodservice venues.

Perry Way Foods, a wholly owned subsidiary of Johnsonville Sausage, LLC, Sheboygan Falls, Wis., completed renovation of a building at 1222 Perry Way in Watertown, Wis.

Johnsonville Sausage, LLC, Sheboygan Falls, Wis., is further reducing its environmental impact by switching to polystyrene foam trays used for its fresh sausage products sold in retail stores.

Johnsonville Sausage LLC, Sheboygan Falls, Wis., introduced a new Butcher Shop line of smoked-cooked sausages, available in Cheddar Beer, Jalapeno Cheddar, Polish Sausage, Smoked Bratwurst, Cheddar Cheese and Andouille.

Nick Meriggioli was named chief executive officer of Johnsonville Sausage, succeeding Ralph Stayer, who announced plans to retire, effective April 1.

Johnsonville, Sheboygan Falls, Wis., developed new Split Sausage Links for foodservice operators looking to create unique sandwiches.