Company designated as an essential business during coronavirus pandemic.
March 25, 2020
As COVID-19 alters our paths and expectations, we want you to know that Tofurky is rallying every resource available to us, to protect our employees and deliver safe food to you. This means that we will remain open as an essential business during COVID-19 mandates. In order to do so, we are addressing everything from legislative employee protections, to re-organizing our production floors for safe working distances and vigilantly monitoring our supply chains.
Company says its team members are working tirelessly to ensure food supply during COVID-19 pandemic.
March 23, 2020
Hormel Foods today announced a special cash bonus to its plant production team members who continue to work tirelessly to produce food during the COVID-19 outbreak. The more than $4 million bonus will be paid to all full- and part-time plant production team members who have been working around the clock to ensure the company’s trusted brands and products are available during the COVID-19 pandemic.
The ongoing COVID-19 pandemic has food and beverage processors scrambling to ensure their employees are safe, their operations are uninterrupted and their supply chains are intact. Here's a look at how one company is handling the situation.
As new COVID-19 statewide regulations in California are put in place, Bolthouse Farms remains committed to delivering and keeping this critical industry at work and will continue to serve our customers coast to coast.
Company announces $6.6 million donation to Feeding America network of food banks.
March 20, 2020
As one of the world’s largest food companies, the Kraft Heinz Company takes seriously its role in feeding consumers and their families. As the world continue to address the very real implications of the Coronavirus (COVID-19) outbreak, Kraft Heinz – which is co-headquartered in Chicago and Pittsburgh – has committed to donating $12 million globally to ensure people across the globe have the food they need during this challenging time.
At Beyond Meat, we are committed to protecting and improving human health, the safety and the well-being of consumers, our employees, our partners and the communities where we operate. As we continue to monitor the ever-changing situation, we thank our devoted team for the diligence and dedication to keeping ourselves and everyone we serve secure as we work to maintain a safe and uninterrupted supply of our product.
Food manufacturers of North America and their suppliers gathered for “20/20 Vision: Providing Clarity for the Food Industry for 40 Years” event
March 4, 2020
The 40th annual Refrigerated Foods Association (RFA) Conference was held at the Hyatt Regency Grand Cypress Resort in Orlando, Florida, on February 23-26, 2020. The conference included timely presentations and outstanding networking opportunities and social events, including a service project that provided 400 kids’ packs for Second Harvest Food Bank of Central Florida.
The Processors to Watch cover story profiles 4-5 cold food or beverage processors that exemplify food safety, environmental initiatives, plant expansions, new product development, packaging optimization and more.
July 17, 2019
Refrigerated & Frozen Foods is now accepting nominations for our Processors to Watch in 2020 cover story.
The May 2020 issue of Refrigerated & Frozen Foods magazine highlights sustainable solutions for companies along the cold chain, plus coronavirus and food safety coverage, lift truck technology, pizza innovations, new dairy and dairy-alternative products, plus much more—just click the stories below to start reading.