Magnum ice cream, the chocolatier of ice cream, is celebrating its 10-year anniversary in the U.S. in 2021. To recognize this milestone, Magnum ice cream is introducing an updated look, new products, and celebrating with the help of brand friends, like former Magnum ice cream spokesperson Rachel Bilson. Rachel helped launched the brand in the U.S. with a now iconic campaign that features her leaping over standstill traffic for a refreshing Magnum ice cream bar.
Snickers Peanut Brownie Ice Cream, a mashup of three beloved treats: Snickers, brownies and ice cream. Similar to flavors found in the recently launched Snickers Peanut Brownie Candy Bar, this frozen treat features brownie-flavored ice cream with chewy brownie bits, topped with a thin layer of caramel and peanuts and covered in a milk chocolate coating.
February marks the arrival of Must Love, the newly rebranded non-dairy ice cream made with simple, recognizable, better-for-you ingredients that delivers a distinctive and delectable experience. Formerly on the market as Hakuna Banana and Totes Oats, these two product lines have united to become Must Love. A full range of products, encompassing pints and bars, is now available at all Sprouts locations. Additional retailers across the U.S. will continue to be added into the spring.
Perry’s Ice Cream is launching new flavors for spring 2021. Their latest premium family size introductions will debut regionally at grocery and retail stores and made available for purchase online across the continental U.S. Also, in the lineup for release, two new three-gallon tub flavors for scoop shop and foodservice customers and the addition of a retail cross-over flavor.
Yasso Frozen Greek Yogurt, the world's first frozen Greek yogurt bar and fastest growing top 10 novelty brand, has kicked off 2021 with the announcement that all core bars are now 100 calories or less. Yasso Frozen Greek Yogurt bars are the perfect snack for those who want delicious and decadent taste in a better-for-you-option. While many of Yasso's core bars were already at or close to this threshold, through reformulating fan favorites and refining the assortment they now offer a full line at 100 calories or less.
Vegan frozen dessert brand Jolly Llama is on a mission to create ice cream novelties that taste just as good as the original dairy treats, but cater to people with dietary restrictions and food sensitivities. Using ingredients like coconut milk, locally sourced fresh fruits, and more, they have created nostalgic frozen treats of our childhood, guaranteed to put a smile on your face.
Brands include Breyers, Good Humor, Klondike, Magnum ice cream, Popsicle and Talenti Gelato & Sorbetto, with dairy and non-dairy options.
January 7, 2021
Unilever, the world's largest ice cream company, announced 25 new innovations across six of its packaged ice cream and frozen novelty brands, including Breyers, Good Humor, Klondike, Magnum ice cream, Popsicle and Talenti Gelato & Sorbetto. Now available in major retailers nationwide, these new creations include reimagined nostalgic treats, the expansion of several fan-favorite lines, uniquely indulgent flavors, and formats, and better-for-you options for every occasion and ice cream fan.
Alden’s Organic is launching two limited-edition ice creams, Peppermint Twist and Pumpkin Cheesecake. This year, the brand is pairing rich cheesecake ice cream with their classic pumpkin and adding peppermint candy pieces to their organic peppermint bark ice cream.