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Home » Keywords: » food defense

Items Tagged with 'food defense'

ARTICLES

Auburn Univ Bob Norton

Cold chain defense – Proactive defense strategies in the era of ISIS

Robert Norton
November 2, 2016
A robust food defense plan has to include strategies and tactics to detect the full spectrum of adversaries, from employees who are motivated by criminal intent or revenge and wish to do harm to the company all the way to nation states.
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GMA Battelle EMAlert

GMA, Battelle launch tool to fight food fraud

EMAlert is a secure and intuitive web-based software tool that allows food manufacturers to analyze and understand their company-specific economically motivated adulteration vulnerabilities.
April 21, 2016
The Grocery Manufacturers Association (GMA), Washington, D.C., partnered with Battelle Memorial Institute, a non-profit research and development organization based in Columbus, Ohio, to develop EMAlert, a secure and intuitive web-based software tool.
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Food Defense Strategy Exchange 2015

The sixth annual event brings together regulatory agencies with food and beverage industry leaders to collaborate on food defense ideas.
Debra Schug
May 27, 2015

A few dozen food and beverage industry officials from an array of companies, such as Whole Foods, PepsiCo and ADM, attended the sixth annual Food Defense Strategy Exchange.


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Food Defense Simulation Shows How to Prepare for Real Life Crisis

May 13, 2014

A supply chain is only as strong as its weakest link and, for all food manufacturers, preparing a food defense strategy is more about knowing your supply chain’s vulnerabilities than simply just practicing food safety measures.


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Your Supply Chain is only as Safe as the Weakest Link

May 13, 2014
Do you know your suppliers’ suppliers? Do you have a food defense strategy in place? Are you challenged by cargo theft, fraudulent pickups and other not-so-safe security measures?
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Defending the food supply

Elizabeth Fuhrman
February 7, 2014

If a disease outbreak occurs in today’s interconnected global economy, the stakes are higher than usual: Expect lost domestic and international sales, a damaged reputation, and even a hit to the U.S. economy from lost trade and employment.


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Food Safety vs. Food Defense: How to Stay Ahead of the Game

May 3, 2013

Marina Mayer, editor-in-chief of Refrigerated & Frozen Foods, talked exclusively with Don Hsieh, director of commercial and industrial marketing for Tyco Integrated Security, Boca Raton, Fla., to learn about the difference between food safety and food defense.


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Water Activity in Foods: Fundamentals and Applications, 2nd Edition

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