The Rising Environmental Steward designation is for organizations that have a mature environmental management system and measurable environmental performance goals.
The milestone comes just six months since Do Good Chicken’s spring 2022 retail launch and equates to saving surplus grocery food weighing approximately three times the weight of the Statue of Liberty.
Through this program, Organic Valley will include direct farmer payments for carbon reduction and removal, as well as cost-share for design and implementation of climate-smart agriculture practices.
The company will continue to reduce emissions by optimizing routing to reduce miles driven, deploying new vehicle technology and investing in alternative fuels such as compressed natural gas, renewable natural gas and renewable diesel fuel.
The first eCascadia delivery is expected to arrive at Sysco’s Riverside, California this year
May 20, 2022
In a partnership with Daimler Truck North America, the company plans to deploy up to 800 battery electric Freightliner eCascadia Class 8 tractors serving Sysco customers by 2026.
Dairy ingredients account for more than 50% of Ben & Jerry's total greenhouse gas emissions, so the company is focusing on dairy farms as the best opportunity to reduce its carbon footprint.
Aramark’s people priority is to facilitate access to opportunities that will improve the well-being of its employees, consumers, communities and people in the supply chain.
December 10, 2019
Aramark, Philadelphia, announced a new 2025 sustainability plan, Be Well. Do Well., focused on positively impacting people and the planet.