The earlier a leak is detected, the sooner it can be tackled and the less harm it causes to the environment and a user's bottom line. 

GreenChill is a renowned voluntary partnership with refrigerant and chemical producers, food retailers, and system manufacturers that advocates for advanced technologies, strategies, and practices to protect the environment and human health. 

The Rising Environmental Steward designation is for organizations that have a mature environmental management system and measurable environmental performance goals.

 Two dozen new products are featured in US Foods’ “Fall Scoop,” most of which are frozen and refrigerated foods.

The Learning Center will be used to field test, measure and analyze compostable packaging with an aim to speed up the rate of innovation

The milestone comes just six months since Do Good Chicken’s spring 2022 retail launch and equates to saving surplus grocery food weighing approximately three times the weight of the Statue of Liberty.

Through this program, Organic Valley will include direct farmer payments for carbon reduction and removal, as well as cost-share for design and implementation of climate-smart agriculture practices. 

Last year, Bel Brands and DFA partnered to support the adoption of energy-efficient and cost-effective on-farm milk cooling methods. 

The company will continue to reduce emissions by optimizing routing to reduce miles driven, deploying new vehicle technology and investing in alternative fuels such as compressed natural gas, renewable natural gas and renewable diesel fuel. 

In a partnership with Daimler Truck North America, the company plans to deploy up to 800 battery electric Freightliner eCascadia Class 8 tractors serving Sysco customers by 2026.