Items Tagged with 'frozen food trends'

ARTICLES

Study: Fresh categories driving growth in FMCG brick-and-mortar landscape

E-commerce is still maturing within food and beverage, but fresh perishables are an opportunity in stores today.

October 2, 2019

The latest Total Consumer Report from Nielsen, Chicago, shows that fresh categories within the United States are driving nearly 49% of all dollar growth across the fast-moving consumer goods (FMCG) brick-and-mortar landscape.

National Frozen & Refrigerated Foods Association convention offers abundance of networking opportunities

October 1, 2019

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The National Frozen & Refrigerated Foods Convention brings together top companies from every segment of the refrigerated and frozen foods industry to connect, network, share and learn.

Refrigerated & Frozen Foods to celebrate 30-year anniversary

Look for special editorial coverage and advertising opportunities and sponsorships throughout the year, both in print and online.

Marina Mayer

September 16, 2019

2020 marks Refrigerated & Frozen Foods’ 30-year anniversary. Editor-in-chief Marina Mayer outlines what’s to come, both in print and online, to help celebrate.

Nominations open for Processors to Watch in 2020

The Processors to Watch cover story profiles 4-5 cold food or beverage processors that exemplify food safety, environmental initiatives, plant expansions, new product development, packaging optimization and more.

July 17, 2019

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Refrigerated & Frozen Foods is now accepting nominations for our Processors to Watch in 2020 cover story.

Optimize the freezer aisle with virtual reality, digital technology

When brands are better able to predict what new products will interest shoppers and where to place these innovations in store, they have the data to power a more efficient supply chain from warehouse to checkout.

Tracey Wiedmeyer

July 16, 2019

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Here’s how the implementation of 3D simulations and VR technology in user testing is helping retailers succeed in the frozen foods aisle.

How private brands reignite frozen food category

Private brand frozen sales are growing four times faster than overall frozen department sales.

Bob DiNunzio

July 9, 2019

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A dynamic trio of plant-centric, convenience-conscious and flavor-forward private brand solutions will fuel ongoing momentum in the frozen department.

The next evolution of blockchain for food supply chain

As blockchain projects evolve beyond proof-of-concept trials to real-world applications, the industry is just beginning to scratch the surface of the technology’s potential.

Pratik Soni

June 25, 2019

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Blockchain is gaining significant momentum, proving to be much more than just hype for the food and beverage industry.

Study reveals exotic, non-seasonal fruits & vegetables fueling growth in frozen foods market

Cold chain infrastructure has played an important role in driving the frozen foods market, as it helps to transport products at both the domestic and international levels.

May 16, 2019

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The global frozen food market valued at $219.87 billion in 2018, and is projected to grow at a CAGR of 5.14% during the forecast period, reaching $282.50 billion by 2023, according to research presented by MarketsandMarkets, New York.

NPD study reveals consumers are rediscovering frozen foods

Frozen vegetables and chicken are among the top frozen foods used in dinner meals.

May 8, 2019

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U.S. consumers are returning to the convenience of frozen foods, according to the “Future of Dinner Study,” released by The NPD Group, Chicago.

Study: Quality, safety to govern global demand for frozen ready meals

Frozen chicken meals will be a top-selling product in the overall frozen ready meals landscape.

April 2, 2019

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The demand for frozen ready meals is expected to witness steady demands in the foreseeable future, according to research presented by Future Market Insights, Valley Cottage, N.Y.

More Articles Tagged with 'frozen food trends'

EVENTS

Industry

2/29/20 to 3/3/20

Las Vegas, NV

United States

AFFI-CON 2020

AFFI-CON is the premier event for frozen food and beverage makers, industry suppliers, and logistical partners.

Industry

9/14/20 to 9/15/20

Fresno Convention & Entertainment Center

Fresno, CA

United States

2020 California Food Expo

2020 California Food Expo is on September 14-15th! Exhibitor Registration: $900 (until January 1st, 2020).

Industry

10/17/20 to 10/20/20

Orlando, MI

United States

NFRA Convention

The NFRA Convention isn’t your typical industry meeting! While there are breakfast speakers, luncheons and a networking reception, most of your time is spent in one-on-one business meetings with the companies of your choice.

Food Engineering's Food Automation & Manufacturing Conference and Expo (FA&M) is a 2 ½ day event that brings food and beverage processors and suppliers together to gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability and food safety.

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Refrigerated & Frozen Foods Magazine

Refrigerated & Frozen Foods September 2019

2019 September

Check out the September 2019 edition of Refrigerated & Frozen Foods: 2019 Foodservice Distributor of the Year, cold storage construction guide, food hygiene protective clothing, AS/RS Technologies and much more!

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