Items Tagged with 'freezer technology'

ARTICLES

Refrigerated Solutions Group Master-Bilt Nor-Lake

Parent Company of Master-Bilt and Nor-Lake Announces Four Management Promotions

August 11, 2020
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Refrigerated Solutions Group (“RSG”), an industry leader in refrigerated equipment and service, recently announced several management promotions. Bob Stevens has been promoted to the Director of Dealer Sales, Craig Hammel has accepted the role of Director of Strategic Accounts, Kim McGee has been promoted to the Director of CX & Sales Support and Pam Williams has accepted the position of Director of Business Development & Project Management for RSG.  All four will report directly to Dan Hinkle, Chief Commercial Officer for RSG.  Stevens and Hammel will assume their new roles immediately while McGee and Williams will take on their new responsibilities August 17th.


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Star Refrigeration Azanefreezer 2.0

Star Refrigeration helps Lineage Logistics meet demand for frozen foods

Results from recent energy performance data analysis for the site indicate that the Azanefreezer 2.0’s annual energy usage is one-third of that of UK’s “best practice” guidelines.
November 21, 2019
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Star Refrigeration, the UK-based parent company of Azane Inc., Missoula, Mont., completed the manufacture and install of a new cold store facility for Lineage Logistics, Novi, Mich., at its new Great Haddon, UK, site.
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Study: Increasing awareness about food preservation expected to drive growth of commercial food refrigeration equipment

This study predicts that the refrigerators and freezers segment is estimated to outpace other product types of commercial food refrigeration equipment market by 2027.
September 10, 2019
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The global commercial food refrigeration equipment market is estimated to expand at a CAGR of ~6% during the forecast period, according to a report released by Transparency Market Research, Albany, N.Y.
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Praxair Food Technologies Laboratory

Praxair opens Food Technologies Laboratory

Praxair’s food lab experts analyze production needs and recommend cryogenic systems or process adjustments to meet production goals and improve yield.
January 9, 2019
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Praxair, Burr Ridge, Ill., opened the Praxair Food Technologies Laboratory, which was established to assist food manufacturers in optimizing their cryogenic freezing processes.
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Clean Seas Seafood SensoryTech

Clean Seas Seafood develops SensoryFresh rapid freeze technology

SensoryFresh uses liquid nitrogen rapid freezing technology to capture the texture, color, aroma and taste of “freshly harvested” fish.
May 22, 2018
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Clean Seas Seafood Ltd., Australia, developed SensoryFresh, which combines a range of rapid freeze technology and logistics protocols to deliver its Spencer Gulf Hiramasa Kingfish in a new premium frozen format.
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