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Home » Keywords » sausage links

Items Tagged with 'sausage links'

ARTICLES

Belcampo Meats

Belcampo Expands Retail Distribution Into Metropolitan Market Stores in Washington State

July 10, 2020
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Belcampo, pioneer of hyper-sustainable, organic, grass-fed and -finished, and Certified Humane meats, broths and jerky, has expanded its grocery presence into Metropolitan Market stores in Washington state. Local shoppers will be able to purchase Belcampo’s sausages, hot dogs, ground beef, and ground pork in all eight stores in the Pacific Northwest by the end of July.


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Cargill Protein invests $146M in state-of-the-art dried sausage production facility

The investment goes toward the construction of a state-of-the-art dried sausage production facility.
November 16, 2017
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Cargill Protein, Wichita, Kan., is investing $146 million to expand the company’s Nashville, Tenn., facility.
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Flocchini certified angus beef

Certified Angus Beef brand franks, sausages

April 13, 2017
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Flocchini Family Provisions, Carson City, Nev., released a new line of Certified Angus Bee® brand handcrafted franks and sausages.
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Gold n Plump chicken sausages

Fully cooked chicken sausages

April 10, 2017
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Pilgrim’s, St. Cloud, Minn., launched a line of new chicken sausages under its Gold’n Plump label.
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Williams Sausage to expand manufacturing facility, add new sandwich line

Williams Sausage produces fresh sausage, fully cooked sausage, bacon, sandwiches and other food products for wholesale to retail grocers, restaurants, whole grocery warehouses and food distributors.
February 3, 2017
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Williams Sausage Co., Inc. announced plans for a $37 million investment that will result in 226 new jobs, a new 180,000-square-foot facility, a $3 million investment to its existing facility and a new sandwich line.
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Multivac centrifuge feeder

Automated loading of straight sausages

July 19, 2016
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MULTIVAC, Kansas City, Mo., developed the Multivac centrifuge feeder (MCF), which can be integrated seamlessly into packaging lines.
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Olymel acquires sausage manufacturer

La Fernandière will remain an autonomous entity, continue producing and marketing La Fernandière brand sausages and retain its own sales force and representatives, as well as separate brand management.
June 8, 2016
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Olymel L.P., Canada, announced plans to acquire all assets of La Fernandière, a Canada-based sausage manufacturer sold under the La Fernandière brand.
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Gilbert's kale sausage

All-natural beef, pork, chicken sausages

May 13, 2016
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Chicago-based Gilbert’s Craft Sausages released a team of all-natural beef, pork and chicken sausages that can be grilled, plated on a bun or served as appetizer bites.
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Land O Frost Simply Savory sausages

Simply Savory Sausages with 35% Less Fat

March 22, 2016
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Land O’Frost, Inc., Munster, Ind., announced a new Simply Savory sausage line, available in Bacon and Cheddar, Italian Style, Polish Kielbasa and Chipotle & Roasted Red Pepper.
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Johnsonville split sausage links

Split Sausage Links for Foodservice

October 8, 2014
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Johnsonville, Sheboygan Falls, Wis., developed new Split Sausage Links for foodservice operators looking to create unique sandwiches.
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More Articles Tagged with 'sausage links'
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Events

March 7, 2021

The NGA Show

Clarion UX and the National Grocers Association (NGA) have announced dates and locations for The NGA Show through 2023.  The NGA Show is the place where independent grocers have gathered for over 35 years, connecting supermarket retailers and wholesalers, food manufacturers and service providers from around the world to share innovative solutions and best practices that support and strengthen the independent supermarket channel. 

April 13, 2021

ProFood Tech 2021 Brings Processing Solutions to Key Decision Makers

Exhibit sales are open for the return of ProFood Tech (April 13-15, 2021; McCormick Place, Chicago). Following one of the most influential events for food and beverage companies in 2019, ProFood Tech 2021 is set to attract an increasing number of executive-level decision makers with significant influence and purchasing power.

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