New snacks, appetizers & sides

December 14, 2018

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Check out the latest refrigerated and frozen snacks, apps and side dishes hitting retail shelves.

Reser’s develops new refrigerated deli salads

May 24, 2018

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Reser’s Fine Foods, Beaverton, Ore., developed new refrigerated deli salads, available in 1- and 3-pound containers.

Protein-packed egg salad, pimento cheese

Reser’s also removed high-fructose corn syrup and artificial colors and artificial flavors across the entire American Classics deli salad product line.

May 18, 2017

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Reser’s, Beaverton, Ore., introduced two new products to its line of refrigerated deli salads.

Slaw for foodservice

January 26, 2017

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Tailor Cut Produce, North Brunswick, N.J., introduced Splendid Slaw.

Kleinman to lead Blue Ridge Farms

November 10, 2009

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Refrigerated deli salads and entree processor Blue Ridge Farms, Brooklyn, N.Y., said it hired Mark Kleinman as CEO.

Food safety: Buy better

Jeffrey Stenner

September 15, 2009

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No matter what side of the fence you’re on, you’d probably agree that it was shocking to see the supplier approval process attacked this spring.

Refrigerated & Frozen Foods Magazine

2020 July

The July 2020 issue of Refrigerated & Frozen Foods magazine takes a mid-year snapshot of the cold chain in our annual State of the Industry Report, plus our 2020 Best New Retail Products Contest winners, women in cold chain logistics, the latest innovations in palletizers and refrigeration controls, plus much more—just click below to start reading.

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