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On this episode of From the Cold Corner, we’re joined by Craig Susser of Craig’s Vegan Ice Cream, Bob Grote, CEO of Grote Company and David Sawicki, business unit leader at A M King, to discuss the latest in food processing trends and cold foods manufacturing.
Craig’s Vegan Minis will be available in the frozen section of select retailers as well as direct to your doorstep online beginning in August with an SRP of $3.49.
Each flavor is a nostalgic tribute, intentionally crafted to leave you irresistibly yearning for the next bite. It's not just ice cream, it's a lifestyle.