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This new collection brings Italy's most exquisite flavors right to your home, with its first offerings being the tantalizing frozen pizzas, Margherita and Supermargherita.
Mangieri is a pioneer of Neapolitan style pizza and his restaurant, Una Pizza Napoletana, was ranked No. 1 pizza in the world on Italy’s prestigious 50 Top Pizza’s 2022 ranking.
As the largest national wholesale gelato brand with over 200 distributors nationwide, offering cold storage helps ensure uncompromised quality to its co-packing customers.
October 21, 2023
Custom built from the ground up over an 18-month period, the new facility showcases four gelato lines that can create over one million 3-gallon tubs, 15.6 million pints and 26 million ice cream sandwiches per year.
The new No-Nitrites-Ever salamis, proudly made in the U.S., are the result of innovative technology that removes nitrites of both artificial and natural origins, providing a safe and healthier option.
The frozen Italian specialty foods manufacturer announced the opening of its new Buffalo facility
October 25, 2022
The 105,000-square-foot building includes a high-speed, state-of-the-art production line, which enables the family-owned company to ramp up production of frozen meatballs, sliced sausage and other toppings to keep up with soaring demand.
Simek’s, a women-owned quality frozen food products company known for its frozen lasagnas and fully cooked premium frozen meatballs, announced approximately 1.2 million meals were donated in 2021 through its collaboration with Feeding America.