To celebrate Veganuary, Renewal Mill’s Chocolate Salted Caramel Cupcake is available to purchase in-store at Salt & Straw’s 25 locations.

Ben & Jerry's added two more core flavors to its extensive collection of certified vegan, non-dairy choices.

Vejii Holdings, which owns and operates the plant-based marketplace ShopVejii.com, has entered into a third-party logistics (3PL) agreement with a cold storage service provider in San Diego, California, expanding its distribution footprint on the West Coast. 

Violife plant-based cheese is expanding their flavor lineup and distribution, adding Albertsons. Lidl and Rouse’s locations to its list of retailers. 

Customers across the United States will now be able to order TMRW's full range of products, thanks to a partnership with GTFO It's Vegan (GTFO), an online retailer, wholesaler and distributor of curated vegan and plant-based foods. 

LIVEKINDLY Collective, a collection of plant-based food companies, announced the launch of the first plant-based entrée at Popeyes Louisiana Kitchen, coinciding with the restaurant chain opening in London (UK) this month.

Plant-based brand Field Roast announced the debut of a restaurant-quality, plant-based breakfast innovation developed in collaboration with Eat Just, a California-based food technology company. 

GoodPop Frozen Pops is marking World Vegan Day (11/1) with the launch of on-demand delivery and expanded e-commerce offerings. 

CLO-CLO Vegan Foods is unveiling new frozen vegan cauliflower & sweet potato breadsticks. The newest portfolio addition is available in three delicious flavors: cauliflower, cauliflower with garlic & oil and a sweet potato with sugar & cinnamon. With more of us cooking and eating at home than ever before, we have an inclination to give families the alternative to cherish their favorite meals without worry for food allergies or intolerances, while still meeting their dietary and lifestyle needs.

Check out the latest meals and entrées in grocery freezercases today.