Nuts For Cheese, a leading innovator in plant-based foods, is excited to announce the launch of its brand-new line of Creamy Cashew Dips, available in three mouthwatering flavors: Dill Pickle, Artichoke & Jalapeño, and Roasted Red Pepper. These deliciously smooth, chef-crafted dips are free from dairy, soy, gluten, and oil, and are entirely vegan. Plus, each serving is packed with live probiotics, promoting a healthy microbiome with every bite.

Made from 100% organic cashews and blended with real, simple ingredients, these dips are rich in flavor and perfectly creamy—ideal for dipping, spreading, or enhancing your favorite dishes.

• Dill Pickle: Made from organic cashews and organic pickles, and blended with fresh, simple ingredients that pack the perfect punch. A creamy dip that’s loaded with tangy, briny, and savory flavors – a pickle lover’s dream!
• Artichoke & Jalapeño: Made from organic cashews and fresh artichokes paired with the perfect kick of organic jalapeños. A smooth, creamy, and subtly spicy dip that you won’t be able to get enough of.
• Roasted Red Pepper: This dip combines organic cashews with organic roasted red peppers, garlic, and a hint of lemon. Fresh, vibrant, and perfect for dipping, spreading, or elevating any dish.

“We couldn’t be more excited to share these flavorful dips with our customers,” said Margaret Coons, chef and founder of Nuts For Cheese. “Snacking has never been more fun and versatile. When crafting these three dip recipes, I wanted to make dips that not only had a taste worth celebrating but were made with organic, real ingredients that make you feel good too."

After selling out three times as part of the brand’s Small Batch program on its direct-to-consumer platform and consistently receiving feedback from consumers and retail buyers that these were the best tasting dips, dairy or non-dairy, the brand knew they had a strong proposition to expand into retail availability and have the opportunity to delight even more consumers with these delicious dips.

Starting mid-October, all three Creamy Cashew Dip varieties will be available exclusively at Sobeys locations across Canada for $9.99 CAD. In the U.S., you can find them at Sprouts stores nationwide, priced at $6.99.

About Nuts For Cheese
Recognized as a leader in the plant-based movement, Nuts For Cheese produces 100% dairy-free, cashew-based cheeses, cream cheeses, and dips. Founded in 2015, by CEO Margaret Coons, Nuts For Cheese started with a passion to spread positive, sustainable change through food. Originally crafted in the back of a vegan kitchen, the brand quickly built their own manufacturing facility in order to preserve the integrity of the recipes and chef-grade quality. Available in select retailers and online, all products are fermented and crafted with house-made cultures in a certified organic facility without the use of any starches, gums, fillers or artificial flavors. Nuts For Cheese is proud to be a Rainbow Registered & CGLCC 2SLGBTQIA+ Accredited Business supporting and celebrating diversity, inclusivity, equality, and love.