Daiya, Canada, added several new innovations to its line of plant-based offerings.
“More people in North America are exploring plant-based alternatives, making the market very ripe for new innovations that deliver on both nutrition and great taste,” says Michael Lynch, vice president of marketing. “Consumers have always perceived a difference in taste and texture when it comes to dairy vs. non-dairy products; as one of the first companies to develop plant-based cheeze, we’re proud to close this gap and deliver innovative, great-tasting products that are delicious in taste, texture and aroma. As a pioneer in the plant-based lifestyle, Daiya is committed to helping health-minded individuals understand step-by-step how to incorporate plant-based foods into everyday meals, and our expanded line of plant-based offerings has something for everyone.”
New to the line are:
Pumpkin Spice Cheezecake. This seasonal flavor features warm spices like cinnamon, cloves and nutmeg, made with a crumbly gluten-free artisanal crust. Completely dairy, gluten and soy free, it offers a suggested retail price of $8.99.
Daiya slices. The new and improved Daiya slices now come in American. Formulated without titanium dioxide and carrageenan, they provide a good source of calcium and can be enjoyed both melted and cold. The reformulated slices boast a suggested retail price of $4.99.
Shreds – Cutting Board Collection. Daiya Shreds –Cutting Board Collection stretches and melts just like dairy-based cheese and is made with 100% plant-based and non-GMO ingredients. This line is available in Cheddar Style, Mozzarella Style and Pepperjack Style, and feature a suggested retail price of $4.99.
Deluxe Cheeze Sauce. Deluxe Cheeze Sauce comes in Deluxe Cheddar Style and Deluxe Alfredo Style in three easy squeeze pouches for a suggested retail price of $5.99.
Plain and Vanilla Greek yogurt alternative. Made with coconut cream and featuring 6-9 grams of plant-based protein per serving, Daiya Greek Yogurt Alternative comes in Plain and Vanilla varieties in 5.3- and 16-ounce containers for a suggested retail price of $1.99.
Garden Veggie Cream Cheeze Style spread. Daiya Cream Cheeze Style Spread now comes in Garden Vegetable, a combination of savory vegetables and spices, for a suggested retail price of $4.99.