Brazi Bites, pioneer of Latin-inspired, naturally gluten-free foods, announces the launch of Pizza’nadas, an extension of the brand’s popular Empanadas line. Pizza’nadas start with the same, iconic Brazilian cheese bread base made from clean ingredients like tapioca flour, eggs, cheese, and milk, stuffed with fresh mozzarella, uncured pepperoni, and tomato sauce for a delicious, nostalgic pizza flavor consumers love. Take the Pizza’nadas straight from the freezer to the oven or air fryer for a snack that is ready in minutes.
FSI is a producer of private label and co-manufactured frozen pizza and pizza bites.
December 3, 2018
Bellisio Foods, Inc., a Minneapolis-based division of CP Foods, entered into a definitive agreement with Swander Pace Capital, San Francisco, to acquire Frozen Specialties, Inc.
Nestlé Pizza, Solon, Ohio, introduced new DIGIORNO Crispy Pan Pizza, baked in its own pan fresh from the oven and topped with edge-to-edge cheese for a crispy and caramelized crust.
Farm Rich, St. Simons Island, Ga., introduced Pepperoni Pizza Roll-Ups, an ideal grab-and-go mini meal or after-school or weekend snack. No utensils required.
Dr. Oetker UK Ltd., Leeds, United Kingdom, said it agreed to purchase a pizza production plant in Leyland, England and the Chicago Town frozen food brand from The Schwan Food Co.
Refrigerated and frozen products such as Yoplait yogurt and Green Giant vegetables helped General Mills Inc., Minneapolis, post a 14 percent net sales gain.
