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Home » Keywords: » fried foods

Items Tagged with 'fried foods'

ARTICLES

Hodo Lightly Fried Tofu

Hodo Unveils Lightly Fried Tofu in 3 Flavors

September 3, 2025

All three varieties of the Lightly Fried Tofu are made with organic, non-GMO, gluten-free tofu and are packed with protein (36+ grams per package).


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Air_Fried_Butterfly_Shrimp.jpg

Gorton’s Seafood Unveils 2 New Air Fried Offerings

Air fried fillets and butterfly shrimp deliver light, crispy texture with less fat
February 20, 2023

Made with lightly seasoned Panko breadcrumbs and 100% whole, wild-caught Alaska Pollock fillets or tender butterfly shrimp, the products are fried with hot air—not oil—through Gorton's proprietary process


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Fried Chicken Sandwich Kerry Coatings Factory Rome Georgia

Kerry Opens Upgraded Coatings Plant in Georgia to Meet High Demand for Breaded Products

July 21, 2021

Kerry has opened an upgraded and renovated coating production facility in Rome, Georgia. As one of North America’s most innovative facilities of its kind, the newly expanded Rome site provides significant capacity, advanced capabilities and customized coating solutions to help foodservice and retail customers deliver great tasting products that win in the coated poultry, seafood, appetizer and alternative meat categories.


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Oven Fried Chicken Mashed Potatoes Lean Cuisine

Nestle's Lean Cuisine Adds Oven-Fried Chicken Bowls and Cauli' Bowls to Brand Lineup

May 5, 2021

Favorites like fried chicken and mac and cheese are about to get a modern, health-forward upgrade: Lean Cuisine is introducing a slew of new high protein and carb conscious recipes inspired by these classic dishes, guilt-free.


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Global sandwiches, fried foods in 2010 menu trends

February 12, 2010
Signature sausages, globally inspired sandwiches and a resurgence in fried foods are among the 10 major influencers driving menu trends for 2010.
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Just the facts: Marketing with social media

May 4, 2009
According to a recent study, 88 percent of marketers say they use social media to market their businesses.
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Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

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