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This company is in the midst of a $180 million expansion, with seven state-of-the-art production lines in a 270,000-square-foot addition to the existing Caseyville facility, increasing automated warehousing and robotics.
Fresh Cravings brand grab-and-go salsa snack packs from FoodStory Brands placed third in Refrigerated & Frozen Foods’ 2019 Best New Retail Products contest.
The Power Plant offers a wide variety of chef-selected plant-based beverages, snacks, beverages and meals situated in a branded cooler, freezer or snack rack.
The Plant-Based Foods Association (PBFA), San Francisco, debuted the Power Plant, what is said to be the first-of-its-kind grab-and-go concept that offers a turnkey solution to delivering plant-based foods.
The study finds that while all consumers care about ethical eating, consumers under 35 years pay the closest attention to responsible practices behind menus.
Younger consumers revealed increased expectations for ethical snacks and grab-and-go foods, according to Ethics On the Go, a new report from Culinary Visions Panel's Mindful Dining Initiative project.
Good Foods, Pleasant Prairie, Wis., announced a new line of Grab & Go snack cups, available in Guacamole, Salsa, Avocado Tomatillo Salsa and Artichoke Jalapeno dip, each with tortilla chips.
DreamCap, Tetra Pak’s latest innovation in closure technology, is now available on Tetra Prisma Aseptic 500 Edge carton, designed to provide optimum beverage flow control in the 500 mL segment.