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ARTICLES

Daisy Brand sour cream now in squeezable pouch

December 2, 2015

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Daisy Brand, Dallas, Texas, developed a squeezable package that dispenses fresh sour cream evenly and exactly.

New Daisy Brand Cottage Cheese Packaging Features Colored Lids

March 20, 2014

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Dallas-based Daisy Brand, the maker of Daisy cottage cheese and sour cream, introduced new, modern packaging that highlights what makes "The Daisy Difference"—better ingredients.

NewCold opens fully automated cold storage facility for McCain Foods

PACK EXPO 2019 Las Vegas: How technology drives packaging growth

McCain Foods creates One Planet Business for Biodiversity coalition

Minimizing food safety risks from farm to fork

Tastewise raises $5M Series A funding round to accelerate expansion of AI-powered food trends

Events

April 26, 2020

Food Automation and Manufacturing Conference and Expo

Food Engineering's Food Automation & Manufacturing Conference and Expo (FA&M) is a 2 ½ day event that brings food and beverage processors and suppliers together to gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability and food safety.

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

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Refrigerated & Frozen Foods Magazine

Refrigerated & Frozen Foods September 2019

2019 September

Check out the September 2019 edition of Refrigerated & Frozen Foods: 2019 Foodservice Distributor of the Year, cold storage construction guide, food hygiene protective clothing, AS/RS Technologies and much more!

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