What's HOT in COLD

June 19, 2019

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Loblaw partners with Microsoft to unlock opportunities in AI, machine learning, cloud-based solutions

Loblaw, Canada, partnered with Microsoft Corp., Redmond, Calif., to unlock new opportunities with artificial intelligence (AI), machine learning, data mining and cloud-based solutions to redefine retail operations and help its workforce prepare for the future. Read More
Green Giant cauliflower crumbs

Green Giant survey reveals broccoli is America's favorite vegetable in 2019

An open-ended survey of 5,000 Americans revealed that broccoli remains America's favorite vegetable for the second year in a row. Read More
Sysco fleet

Sysco Raleigh breaks ground on newly expanded facility

Sysco Corp., Houston, Texas, announced plans for an expansion at its Selma, N.C., facility. Read More
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State of Logistics Report highlights tight supply chain capacity, innovations

Amid a booming economy, United States Business Logistics Costs (USBLC) rose 11.4% to reach $1.64 trillion, or 8% of 2018’s $20.5 trillion gross domestic product (GDP). Read More
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Smithfield Foods to construct biogas gathering systems to deliver renewable natural gas

Smithfield Foods, Inc., Smithfield, Va., announced plans to construct new biogas gathering systems in Missouri and Utah. Read More
Spinelli's refrigerated dressing packaging

Spinelli’s Sauce debuts new branding for refrigerated dressings

Spinelli’s Sauce Co., Denver, Colo., introduced a bold new look to its line of refrigerated dressings and sauces. Read More
RFF POY award covers

Nominate your company for annual Processor of the Year awards

These awards honor a frozen foods and refrigerated foods processor, respectively, for its year-over-year growth and leadership in packaging, food safety, new product development, plant expansions, etc. Read More