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US Foods launched its latest COVID-19 online operator resource, the US Foods Restaurant Reopening Blueprint. The Restaurant Reopening Blueprint provides operators with a how-to for putting key COVID-19 guidelines into practice as they plan reopening efforts. The Restaurant Reopening Blueprint is informed by interviews with key stakeholders such as diners, restaurant staff and US Foods consultants and chefs. Interviews were also conducted with operators and diners in China to understand what learnings might be applicable for U.S. restaurant operations.
The Global Cold Chain Alliance (GCCA) named Matthew Ott, CAE, the organization’s new President & CEO. Ott will assume his new role on June 1st and succeeds outgoing President & CEO, Corey Rosenbusch who left the Association earlier this year to take the helm as President & CEO of The Fertilizer Institute.
Refrigerated & Frozen Foods catches up with Palermo Villa to see how the company has grown since it was named our 2016 Frozen Foods Processor of the Year, and learn more about its latest pizza innovations for the freezer aisle in 2020.
Because 2020 is Refrigerated & Frozen Foods’ 30-year anniversary, we take a look back at the evolution of technology in lift trucks, and what current trends will shape the future of forklifts.
J&J Snack Foods is partnering Minute Maid to launch 100% Juice Sticks. They're available in two variety packs, featuring classic Minute Maid flavors. Each 1.65-fluid-ounce stick is 25 calories, 5 grams of sugar, and free from many common allergens including peanuts, tree nuts, dairy, egg, gluten and soy. The product also contains no sweetener.
“What does the next normal look like, and when does it become the new normal?” A quote that applies to nearly everything right now, but in this instance, it’s referring to marketing frozen and refrigerated foods. On this week’s From the Cold Corner Podcast, I talk with Jeff Rumachik, EVP and COO of the National Frozen & Refrigerated Foods Association (NFRA) about promoting cold foods to consumers amid the COVID-19 pandemic.
