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Cold Foods Industry News

SideDrive Conveyor to Showcase Sanitary Spiral at IPPE 2022

SDCC-Spiral1.jpg
November 30, 2021

SideDrive Conveyor Company will showcase its hygienic spiral conveyors at booth #2873 at IPPE in Atlanta, Georgia January 25-27, 2022.  

SideDrive’s hygienic spiral conveyors use only side drive, edge-driven technology from Intralox and can be configured to fit the needs of individual poultry processors. They are fully-customizable, with infinite shapes and elevations, including oblong, alpine and square turns to follow the perimeter of a room if needed. Processors are also able to build systems around existing equipment or facility infrastructure.  

From eggs to fresh or frozen poultry, SideDrive conveyors can move it with the highest level of hygienic standards for raw or cooked products, primary packages, such as thermoformed packs, and secondary packages, such as cartons or cases. 

SideDrive conveyors are complementary to Hazard Analysis Critical Control Point (HACCP) food safety systems that are required under the guidance of the U.S. Food and Drug Administration (FDA) and the U.S. Department of Agriculture (USDA) for poultry processors. The small footprint of SideDrive spiral conveyors is beneficial for easy accessibility, cleaning and sanitation. Hygienic features and plastic belting make washdown more effective. These features include:

About SideDrive Conveyor Company
SideDrive Conveyor Co., an NCC Company, provides completely configurable and modular sanitary side drive conveyor solutions. Offering the ultimate flexibility while meeting the highest sanitary requirements, SideDrive spiral and long-running conveyors use a unique, plastic modular belting system that eliminates transfers and creates a smooth and effortless motion. 

 

 

KEYWORDS: IPPE SideDrive Conveyor Co.

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