Udi's Gluten Free Foods expanded its frozen pizza line to reach consumers at more eating occasions.

As the demand for gluten-free continues to grow, Udi's Gluten Free Foods, Denver, expanded its product line beyond bread and bakery staples in order to reach consumers at more eating occasions.

That’s why it developed gluten-free frozen pizza, available in Pepperoni, Margherita and 3-Cheese flavors.

"Our goal is to create delicious, wholesome foods for all meals, so gluten-free customers have the same eating and shopping experience as others,” says Denise Sirovatka, vice president of marketing.

Udi's frozen pizza is made in a 100% dedicated, certified gluten-free bakery, and is available in stores nationwide.