Better For You Foods LLC, Delray Beach, Fla., introduced a frozen multi-grain gluten-free crust, slated to be available in grocery stores during the second quarter of this year.

 "The new gluten-free pizza crusts are consistent with our mission to develop products that not only taste great, they're also significantly better for you," says Jack Lotker, founder and CEO.  "Gluten-free consumers also appreciate the fact that all or our products are manufactured in our company-owned, gluten-free-certified facility (certified by the GFCO)."