Day Lee Foods, Inc., Santa Fe Springs, Calif., expanded its Crazy Cuizine line of authentic Asian-inspired cuisine with the release of Kung Pao Chicken.
Made with expertly seasoned and lightly battered chicken breast and rib meat, this new dish features a stir fry-style Kung Pao sauce, with a bold blend of soy sauce, garlic and ginger flavors and a mild kick of spicy heat to deliver Szechuan-inspired authenticity.
Kung Pao Chicken is an easy-to-prepare dish, complete with packs of tender, frozen steamed vegetables, cashews and Crazy Cuizine’s signature Kung Pao sauce.
“Adapted by American Chinese Food vendors throughout the 20th century, the Kung Pao Chicken recipe—which Western palates have come to know and crave—is a delicious, succulent and slightly spicy version of an ancient entrée, which Crazy Cuizine has emulated for this latest launch,” says David Weinberg, sales and marketing director. “Featuring a carefully crafted recipe, Crazy Cuizine Kung Pao Chicken combines a delicate blend of flavors ranging from sweet to savory and spicy in every bite. We are thrilled to offer families a Kung Pao Chicken option that allows them to choose take-home rather than take-out. Whether families are looking to serve up a quick and simple meal right from the box or excited to explore their kitchen creativity utilizing Kung Pao in their own recipes, this new entrée is sure to entice.”
Prepared in the oven or on the stovetop, each Kung Pao Chicken family-style entrée contains approximately 9 servings per 44-ounce box, packing 16 grams of protein and only 210 calories per serving.
Crazy Cuizine Kung Pao Chicken is available in the freezer aisle at select Costco stores.