Coleman Natural Foods, Salisbury, Md., introduced a “no antibiotics ever” line of meats.

The added products include three new COLEMAN NATURAL ready-to-cook burgers made with USDA choice beef, COLEMAN NATURAL chicken sausages, a new COLEMAN ORGANIC chicken hot and COLEMAN NATURAL applewood-smoked and maple-smoked bacons.

“When consumers pick up Coleman Natural Foods products, they get everything they want, including taste, quality, variety and convenience, plus the confidence they are making a good decision for themselves and their families,” says Gail McWilliam, marketing vice president for Perdue Foods, parent company of Coleman Natural Foods. “Coleman Natural Foods’ new and expanded products meet all those expectations, and with the trust that comes from a brand that helped create the no-antibiotics-ever category a generation ago.”