Tetra Pak, Vernon Hills, Ill., and FOSS, Eden Prairie, Minn., launched an advanced version of the Tetra Pak Standardization unit, with continuous accurate measurement and control of protein and fat in dairy products.
The new solution utilizes automation hardware and software algorithms that react and adjust in real time, offering unique guaranteed ratio performance. It delivers key data accurately every 7 seconds, enabling quicker reaction times to ensure product quality.
The solution offers a range of benefits in cheese and milk powder production, including:
- Advanced performance for fat-to-protein ratios significantly increasing profit.
- Uniform and on-specification product quality 24/7.
- Elimination of uncertainty associated with manual sampling.
Tetra Pak USA
FOSS North America