Articles Tagged with ''equipment''

GEA Group, Germany, acquired CMT S.p.A., an Italy-based supplier of single equipment and integrated production lines for pasta filata cheese (fresh mozzarella and pizza cheese).

Two equipment manufacturers co-develop secondary cooking machines to eliminate ongoing HACCP issues for cold food processors.

Avure Technologies, Erlanger, Ky., introduced the AV-60 high-pressure processing (HPP) system, created to double current HPP capacities in the same footprint.

Minneapolis-based MOCON, Inc. announced a name change for its Paul Lippke Handels-GmbH business unit headquartered in Neuwied, Germany.

Here’s a peek at some of the recent developments in clean-in-place and clean-out-of-place equipment.

Here’s a peek at some of the recent developments in x-ray, metal detection and vision inspection equipment.

Anritsu Industrial Solutions USA, Inc., Elk Grove Village, Ill., introduced the Dual Wave H metal detection system.

FoodServiceWarehouse.com, a company that sells foodservice equipment online, selected underground space in Hunt Midwest SubTropolis in Kansas City, Mo., for its central order fulfillment and distribution location.

Minneapolis-based MOCON, Inc. developed a new instrument that redefines oxygen transmission rate testing for all types of barrier materials.

Intertek, Boxborough, Mass., expanded is global footprint by opening three new food testing laboratories in the UK, the Philippines and Germany, in order to service its growing global client network.