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Home » dairy alternative

Articles Tagged with ''dairy alternative''

Study: Plant-based foods sales experience 8.1% growth over past year

The data showed that plant-based dairy alternatives are a fast-growing category, with 20% growth, topping $700 million in sales over the past year.
September 13, 2017
The Plant Based Foods Association, San Francisco, and The Good Food Institute, Washington, D.C., released new data commissioned from Nielsen, Chicago, which shows the total market for the plant-based food sector topping $3.1 billion in sales.
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Otsuka acquires Daiya, expands plant-based foods portfolio

Daiya produces a line of plant-based foods, including Greek yogurt alternatives, frozen pizza, frozen cheesecake, cream cheese-style spreads and cheese alternatives.
July 27, 2017
Canada-based Otsuka Pharmaceutical Co., Ltd. announced plans to acquire 100% of Daiya Foods Inc., a Canada-based manufacturer of plant-based foods.
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NPD Group: Market for plant-based meat alternatives still evolving

The 27 million consumers claiming to follow a plant-based diet aren’t necessarily consuming plant-based dairy and meat alternatives.
May 16, 2017
According to The NPD Group, Chicago, the market for plant-based alternatives is still evolving, as consumers begin to leverage these items due to food allergies or the search for more healthful options.
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GO VEGGIE grated parm

Grated parmesan alternative shaker

May 9, 2017
Galaxy Nutritional Foods Inc., North Kingstown, R.I., expanded its GO VEGGIE line with new vegan soy-free grated parmesan.
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MALK Organics new label

MALK Organics releases new labels, removes the word “milk”

This dairy-free alternative removed the word "milk" from its labels.
March 23, 2017
MALK Organics, Houston, Texas, is a dairy-free alternative, and now has new labels to be clear.
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Miyoko's Kitchen receives growth equity investment to build new manufacturing facility

JMK's investment will enable Miyoko's Kitchen to fuel continued growth in product assortment and distribution capabilities.
February 13, 2017
Miyoko's Kitchen, a Fairfax, Calif.-based manufacturer of non-dairy vegan cheese and butter alternatives.
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Rich's Cafe WHIp

Industry’s first whipped topping made with coconut milk

September 16, 2016
Rich Products Corp., Buffalo, N.Y., launched Café Whip, what is said to be the foodservice industry’s first dairy-alternative whipped topping made with coconut milk.
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Study reveals more Americans embracing plant-based, organic, non-GMO foods

Dairy alternatives ranked as the favorite "better-for-you" food, according to the study.
September 7, 2016
The study polled 2,000 consumers to determine which new foods they are trying, what is their top motivators and trends in healthy eating.
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Danone to acquire WhiteWave

Together, WhiteWave and Danone will create a truly unique global leader committed to addressing tomorrow’s consumer trends.
July 7, 2016
France-based Danone S.A. announced plans to acquire WhiteWave Foods Co., Broomfield, Colo.
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Vegan Eggs

December 4, 2015
Follow Your Heart, the Los Angeles-based maker of egg-free foods, launched a 100% plant-based whole egg replacer called VeganEgg.
Read More
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