Articles Tagged with ''produce distributor''

FreshEdge and KESI Management have been collaborating over the last four years, with KESI’s team of industry experts helping to identify, implement, and sustain operational, supply chain and engineering initiatives across multiple FreshEdge companies.

KT Produce provides premium-quality fruits and vegetables to a vast assortment of foodservice establishments including restaurants, schools, hotels, military bases, healthcare facilities, and other institutions throughout Arkansas, Oklahoma, and Missouri.

FreshEdge now operates more than 1.12 million square feet of warehouse space across 29 facilities with a fleet of 1,041 trucks.
 

Braga Fresh, home of Josie’s Organics, created three new positions to support multiple company departments and business growth.

The facility features added space and increased resources for automation in addition to many technological advancements and innovations that directly improve the overall efficiency, sustainability, and quality, setting new standards in the produce industry. 

This expansion further positions Mann’s—a grower, shipper, and processor – as a one-stop shop for its full line of offerings which include commodity vegetables, and value-added products such as the Air-Fryer kit and line of Family Favorite veggies,  all through access to its full logistics and distribution network. 

With a wealth of experience in the food service industry, Brunner-Anliker has been at the forefront of delivering innovative and high-quality vegetable cutting machines.

FreshEdge now operates 979,800 square feet of warehouse space across 27 facilities with a fleet of more than 947 trucks and more than 2,000 employees. 

 For more than 110 years, Testa Produce and the Testa family have been serving customers in Illinois, Wisconsin and Indiana.