Articles Tagged with ''packaging trends''

Study reveals U.S. consumers seek clarity from retailers on food labeling

The researchrevealed 76% of U.S. consumers have unintentionally consumed food restricted from their diet.
January 16, 2019
Nearly 33% of Americans who have accidentally purchased food that does not align to their dietary requirements do so on a weekly basis, 49% of which said it was due to poor labeling, according to new research by Spoon Guru, London.
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Study: Food packaging equipment market worth $60.40B by 2025

The filling and dosing equipment segment is expected to register significant CAGR over the forecast period.
January 16, 2019
The global food packaging equipment market size is estimated to surpass $60.40 billion by 2025, and is anticipated to expand at a CAGR 4.87% over the forecast period, according to a study produced by Grand View Research, San Francisco.
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Study: 3PL services among top manufacturing trends in 2019

Looking forward to 2019, some markets to keep an eye on entail plastic recycling services, 3PL services and sensors.
January 15, 2019
Thomas, New York, released its year-end Index Report, which reveals the top product and service categories buyers sourced online in 2018.
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Study: Food, beverage market account for more than 30% market share of biodegradable packaging market

Leading players in the biodegradable packaging market are adopting strategies to acquire their smaller rivals to consolidate a stronger position in the packaging sector.
January 14, 2019
The biodegradable packaging market witnessed moderate growth 2013-2017, and the status quo is envisaged to prevail over the period of forecast 2018-2028, according to a new report released by Fact.MR, Rockville, Md.
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Food science researchers develop plastic liners that reduce microbial cross-contamination in produce

The first part of the research involves developing plastic liners for bins or totes that would have antimicrobial activity and could be recharged periodically with a bleach solution.
January 8, 2019
The research team at University of California, Davis, Davis, Calif., is taking a multidisciplinary approach to reduce microbial cross-contamination when produce contacts plastic totes and bins or plastic liners in bins.
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Study: Customizing packaging to end-user specification will ignite new growth opportunities

Players should establish an effective and innovative rigid plastic packaging product portfolio and partner with or acquire other companies to expand customer base and strengthen market position.
January 7, 2019
The rigid plastic packaging market is forecasted to reach $166.63 billion by 2022, growing at a CAGR of 5.2% between 2017 and 2022, according to a study released by Frost & Sullivan, Santa Clara, Calif.
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PMMI Tom Eagan

Finding the right HPP solution

High-pressure processing can streamline efficiency on the production line, providing energy- and utility-savings that help companies meet their sustainability goals.
Tom Egan
January 4, 2019
Before diving into an HPP installation, it is important for food and beverage processors to understand that these are not one-size-fits-all solutions.
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Simply Light juice

Study: Global beverage packaging market to grow CAGR of 4.1% by 2027

The research shows plastic to be the fastest growing material segment in the global beverage packaging market.
January 4, 2019
The global beverage packaging market is expected to reach a market size of over 128,000 million by the end of 2027, growing at a value CAGR of 4.1% during the forecast period of 2017-2027, according to a new research report by Future Market Insights, Valley Cottage, N.Y.
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Study reveals critical foodservice packaging trends in 2019

Respondents say that delivery offerings have elevated the importance of single-use foodservice packaging.
December 19, 2018
The 10th annual Trends Report from the Foodservice Packaging Institute (FPI), Falls Church, Va., identified that the two greatest trends in foodservice packaging are the push-back on single-use products, regardless of material, and that delivery continues to be one of the biggest sales drivers for the foodservice industry.
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