Food recalls overall increased by 10% between 2013-2018.
January 17, 2019
Fundamental flaws in today’s current food safety system have led to a jump in these recalls since 2013, according to “How Safe is Our Food?,” a report released by U.S. PIRG Education Fund, Denver, Colo.
The major factor driving the food safety testing market is the increase in global outbreaks of foodborne illnesses.
January 15, 2019
The food safety testing market is projected to grow from $17 billion in 2018 to $24.6 billion by 2023, at a CAGR of 7.7% during the forecast period, according to a new market research report from MarketsandMarkets.
The lab contains a training room for FSNS education classes and customer use.
December 17, 2018
Food Safety Net Services (FSNS), San Antonio, Texas, opened the doors to its latest, leading-edge analytical laboratory for the food and consumables industry.
How expired the item is can be detected based upon the intensity of the transformation, which is emitted as a color or electrical change.
December 7, 2018
A bite of bad yogurt or sip of spoiled milk could be a thing of the past thanks to a new sensor developed by Silvana Andreescu, professor of chemistry and biomolecular science at Clarkson University, N.Y., and Egon Matijevic Chair of Chemistry.
This demand will drive the food safety market to exceed 1.3 billion tests in 2019, with more than 300 million of these tests being for higher value pathogen detection and identification tests.
November 13, 2018
Recent food recalls in the United States and Europe is putting more pressure on processors to test more frequently, thus driving demand for food safety diagnostic products and commercial laboratory services over the next five years, according to a study produced by Strategic Consulting, Inc., Baltimore, Md.
Currently, Clear Safety supports high-volume testing for Salmonella, with the expectation to add support for additional pathogens and software features in 2019.
November 1, 2018
Clear Labs, Menlo Park, Calif., close $21 million in funding Series B2 to ramp up commercial operations and build new features for Clear Safety, what is said to be the world’s only automated NGS platform for routine pathogen testing.
SafeTraces also plans to launch its second food safety solution, SaniTracers, by the end of this month.
October 17, 2018
SafeTraces, Inc., Pleasanton, Calif., closed a $10 million equity financing round led by S2G Ventures (Seed to Growth), Chicago, and Bunge Ventures, White Plains, N.Y.
American Frozen Foods Institute (AFFI) discusses manufacturing best practices with regards to sanitation, sanitary design, environmental monitoring and process validation.
The processed food segment contributed about one-third share of the total market in 2017, and will continue to maintain its dominance through 2025.
August 30, 2018
Increasing cases of foodborne illnesses due to food contamination and rising consumer inclination toward better quality and safe food are expected to fuel the demand for pathogen testing in the global food safety testing market by the end of forecast period, according to a report published by Allied Market Research, Portland, Ore.
In 2017, the North American market is estimated to account for a significant share in the global food safety testing market.
July 17, 2018
The food safety testing market was valued at $12.01 billion in 2016, and is projected to grow at a CAGR of 7.60% from 2017, to reach $18.54 billion by 2022, according to a study produced by MarketsandMarkets, New York.