Articles Tagged with ''food safety solutions''

The Terra Food + Agtech Accelerator program and its founding partners RocketSpace, San Francisco, and Rabobank, New York, partnered with 13 innovative food and ag startups to kick off its fourth cohort.

CAS DataLoggers, Chesterland, Ohio, provided the automated food safety monitoring solution for Longhini Sausage Co. Inc., a New Haven, Conn.-based sausage processor.

One of the primary causes for concern in hygiene is always cross-contamination. The good news is that there are a number of ways to reduce exposure to cross-contamination risks.

JBT Corp., Chicago, partnered with SmartWash Solutions, Salinas, Calif., to start a new European alliance developed to bring an innovative combination of science, technology and engineering to fresh-cut produce processors in Europe.

Research scientists at the University of Michigan, Ann Arbor, Mich., announced plans to develop a paper-based, cell-free system that detects spoiled milk, according to this study hypothesis.

3M Food Safety, St. Paul, Minn., introduced two assays that can detect the genes associated with Shiga toxin-producing E. coli (STEC).

UniFirst Corp., Wilmington, Mass., released new Whizard Handguard II gloves, which consist of a heavy-duty combination of high-performance fibers and stainless steel to provide exceptional protection against cuts and slashes.

Purdue University, West Lafayette, Ind., received $10 million from the United States Agency for International Development (USAID), Washington, D.C., to establish what is said to be the first-ever Feed the Future Innovation Lab for Food Safety (FSIL).

PathSpot, New York, closed $2 million Series II Seed Funding round, bringing the total series seed funding to $4 million.

Ecolab Inc., St. Paul, Minn., launched the Food Safety Culture Assessment, an innovative and tested tool to help measure and advance food safety behaviors and the overall food safety culture within food retail organizations.