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Home » food safety solutions

Articles Tagged with ''food safety solutions''

Amit Kheradia

How to set up a color-coding system

Color-coding is easy to implement if done correctly from the start.
Amit Kheradia
Amit Kheradia
May 14, 2019

Remco Products outlines how to incorporate a color-coding program plant-wide.


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PSSI RPM

Real-time performance metrics platform for sanitation processes

May 14, 2019
PSSI, Kieler, Wis., launched a new real-time performance metrics platform that supports a more detailed data-driven approach to food safety and sanitation.
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Dreumex Food Contact Surface Disinfecting Wipes

Food contact surface disinfecting wipes

May 10, 2019
Dreumex USA, York, Pa., added a food contact surface disinfecting wipe to its product portfolio.
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Food Safety Summit logo

2019 Food Safety Summit covers today’s solutions for tomorrow’s food safety planning processes

This solutions-based conference and expo is designed to meet the educational and informational needs of the food industry.
May 8, 2019
Over 80 food safety experts took part in the speaker faculty at the 2019 Food Safety Summit, which took place May 6-9 at the Donald E. Stephens Convention Center in Rosemont, Ill.
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Food safety testing

Study shows global food safety issues increase in meat, poultry, seafood and dairy

For example, hazard reports for meat and meat products increased by 30.3% in Q4.
May 8, 2019
HorizonScan, Fairfield, Iowa, released findings for Q4 2018, noting an increase in food integrity issues in key categories such as meat and meat products, poultry, seafood, milk and dairy.
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Researchers develop sensor that detects spoiled milk before opening

The sensor consists of chemically coated nanoparticles that react to the gas produced by milk and the bacterial growth that indicates spoilage.
May 6, 2019
Researchers from the Department of Biological Systems Engineering (BSE), the WSU/UI School of Food Science, Pullman, Wash., and other departments developed a sensor that can “smell” if milk is spoiled or not.
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Food safety testing

Study: Food safety issues carry increasingly high risks for suppliers

While the industry’s ability to detect food-related outbreaks has increased, until traceability improves, this improved detection increases the risk of future advisories.
May 2, 2019
The stakes are rising for food suppliers in a landscape of continuously evolving food safety challenges, technologies and regulations, according to a new from CoBank’s Knowledge Exchange Division, Denver, Colo.
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iFoodDecisionSciences food safety software

Software service helps food facilities reduce risk of Listeria monocytogenes contamination

April 12, 2019
iFoodDecisionSciences (iFoodDS), Seattle, Wash., developed a new software service designed to help food facilities reduce the risk of Listeria monocytogenes contamination of food products.
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iQ Foods T&D TR-71wf data loggers

Real-time data logging system helps iQ Foods maintain food safety

iQ Foods is an expert at monitoring food color, bone color and purge (water, lactic acid and meat pigments.)
April 4, 2019
To ensure premium quality and safety of the company’s inventory, iQ Foods leveraged CAS Dataloggers' data logger technology to automate the storage/temperature management process.
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Diversey Fabrizio Tardioli

How digital solutions transform food safety training programs

Today, cloud-based training helps solve some of the key challenges pertaining to food safety training.
Fabrizio Tardioli
April 2, 2019
Human resources, facility and food safety managers responsible for overseeing training should understand the depth of the skills gap as well as how e-learning can be utilized to take training to the next level.
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