Cargill Meat Solutions Corporation, Wichita, Kan., is recalling approximately 36 million pounds of ground turkey products that may be contaminated with a multi-drug resistant strain of Salmonella Heidelberg.
You say tomato. Now, they say cilantro. Hopefully by the time you read this, the whole thing will be sorted out.
While it’s pretty much a certainty that you are familiar with this summer’s “great salmonella caper,” and have read or heard enough about it to turn your stomach (literally), hear me out.