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Home » frozen vegetables

Articles Tagged with ''frozen vegetables''

Premium Vegetable Side Dishes, Rib Cut BBQ Sweet Potato French Fries

December 17, 2014
Alexia Foods, Eagle, Idaho, introduced the latest stars of the dinner table—new Alexia Premium Seasoned Vegetables and Rib Cut BBQ Sweet Potato Fries.
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Nature’s Touch Frozen Foods Opens 1st U.S. Plant

December 10, 2014
Canada-based Nature’s Touch Frozen Foods will invest $1.8 million to establish its first U.S. fruit and vegetable distribution facility.
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Vegetable Processors Join Forces to Better Service Foodservice Industry

December 8, 2014
Urban Barns Foods Inc. signed a memorandum of understanding with Bamford Produce Company Ltd. for the purpose of establishing a collaborative business relationship between the two businesses.
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Study Reinforces Nutritional Benefits of Frozen Fruits & Vegetables

October 28, 2014
While Americans struggle to add more fruits and vegetables to their diets, a recent study reveals one simple solution—frozen.
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Veg-Fresh Opens New Distribution Facility

October 3, 2014
Veg-Fresh Farms, Corona, Calif., opened a new distribution facility and introduced a new consumer label under the Crystal Cove Berry Farms name.
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NORPAC Simplifies Production with Infor ERP

September 25, 2014
NORPAC Foods, Inc., Salem, Ore., selected New York-based Infor Food & Beverage to help improve daily operations.
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Optical Sorting Solutions Boost Production Capacity

September 9, 2014

As part of its recent investment in a new processing plant in Staden, Belgium, Westfro turned to Bühler to underpin its quality standards.


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Birds Eye Unveils New Logo and Packaging

August 21, 2014
Iglo Group, UK, moves into the next phase of its “The Food of Life” campaign with the launch of a new logo and packaging across its entire Birds Eye portfolio.
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Allens Changes Company Name to Sager Creek Vegetable Co.

July 9, 2014
Allens, Siloam Springs, Ark., announced a name change to reflect its new ownership and management.
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Fruits & Veggies in Rare Form

Marina Mayer
Marina Mayer
July 8, 2014

Today’s fruits and vegetables meet more than just your recommended daily intake.


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