World of Chobani Probiotics is a portfolio of yogurts and drinks, kids pouches and shakes, and non-dairy products featuring probiotics.
December 11, 2020
Chobani, maker of Greek yogurts, oat milks, probiotic drinks, and creamers, announced the debut of the new World of Chobani Probiotics, a full portfolio of probiotic yogurts and drinks, kids pouches and shakes, and non-dairy functional beverages with immunity-supporting probiotics. Chobani also added new items to the company's batch-made oat-based platform, including the vegan-friendly Chobani Oat Zero Sugar1 with 0 grams of sugar and two new Chobani Oat Coffee Creamers.
GT's COCOYO, from the maker of the world's best-selling Kombucha brand, GT's Living Foods, debuted refreshed labels that bring a brighter and bolder atmosphere to the stark white yogurt aisle. GT's COCOYO is crafted with raw young coconut meat and cultured to probiotic perfection, unlike the traditional yogurt category that is primarily based on dairy. This rich, creamy, and fully fermented coconut yogurt takes the digestion support and immunity-boosting benefits the company is known for beyond its beverage line, creating a complete and nutritious offering of probiotic diversity.
Califia Farms, an independently-owned, plant-based food and beverage company, is announcing national distribution for its new Plant Butters. The plant-based alternative to dairy butter is the first product outside the company's current beverage portfolio of plant-based milk, creamers, drinkable yogurts and cold brew coffee. Plant Butters are now available nationally at Whole Foods Market, Kroger, Stop & Shop, Target and other natural and major retailers.
The Very Good Food Company (“VGF” or the “Company”), announced that veteran plant-based food production executive, Ana Silva, will join VGF as president commencing in January 2021.
Over the past two years the plant-based food industry has experienced unchartered growth – 29% compared to 2.2% in general food retail [1] – and plant-based products have become a staple in consumers’ daily routines. NotCo, a leading food-tech company in Latin America and backed by key venture capital names, including Bezos Expeditions, announced its debut in the United States with the launch of NotMilk in Whole Foods Market stores nationwide.
Boursin introduces Boursin Dairy-Free Cheese Spread Alternative in Garlic & Herbs flavor. This new cheese spread alternative is the same Garlic & Herbs flavor you expect from Boursin, but in a dairy-free, plant-based version to meet the needs and desires of even more consumers. Whether for entertaining at home, making a diet-inclusive “cheese” board or including in a recipe, Boursin Dairy-Free is perfect to ensure all guests have great tasting options.
Fresh Cravings’ new Snickerdoodle Plant-Based Dip flavor is now at Target stores, along with other popular flavors from the lineup. Available alongside fresh produce in Target stores across the U.S., the new cashew-based sweet dip launched with other tested flavors including Kickin’ Queso, Creamy Garlic, French Onion and Chocolate Mousse. The brand is also seeing rapid distribution expansion on its entire line in additional regional retailers including Ingles Markets, ShopRite, SaveMart Supermarkets, Haggen Food & Pharmacy, Safeway/Albertsons, and more.
Elmhurst 1925, maker of plant-based nut and grain beverages, today introduced its new seasonal plant-based creamers. Available in Pumpkin Spice, Apple Pie Spice and Gingerbread, the new additions join the brand’s already popular core Oat Creamers in Unsweetened, Hazelnut, French Vanilla and Chai Spice. All varieties offer a vegan option for adding a splash of flavor to any coffee or tea.