Taylor Farms Retail, Salinas, Calif., introduced new Chef Crafted Salad Blends, a line of six distinctive blends featuring combinations of fresh lettuces, crisp veggies, herbs and fruit.
Reser’s Fine Foods, Beaverton, Ore., showcased newly formulated salads, sides and dips made without high-fructose corn syrup, artificial colors or flavors.
Earthbound Farm, San Juan Bautista, Calif., launched several new certified-organic, ready-to-eat products, including new organic salad kits—Kale Caesar, Sun-Washed Mediterranean and Garden Party—and an organic Kale Caesar PowerMeal Bowl.