Frozen breakfast sandwiches - Articles - Page 2

Study reveals Americans love to eat breakfast for dinner

In fact, 69% of respondents enjoy eating “breakfast for dinner.”

August 23, 2019

A survey of 2,000 Americans found over three-quarters (78%) believe the morning meal has changed in recent years, with growing breakfast menus (64%), a wider array of options (64%) and healthier food choices (48%) becoming more on-trend.

Low-carb breakfast sandwiches

May 7, 2019

The Real Good Food Co., Glendale, Calif., introduced new low-carb breakfast sandwiches, available in select stores in the Southeast.

Study reveals improved favorability toward frozen foods category

The Real Food. Frozen campaign, launched in 2013, showcases how frozen foods are created using real ingredients, chef-inspired recipes and fresh flavors.

March 20, 2019

A study released by the National Frozen and Refrigerated Foods Association (NFRA), Harrisburg, Pa., reveals growth in positive frozen food content and innovation within the category.

Breakfast pockets

March 5, 2019

Mikey’s, Bethlehem, Pa., introduced Mikey’s Breakfast Pockets.

Tyson Foods to sell Sara Lee Frozen Bakery, Van’s businesses

The sale includes the Chef Pierre, Bistro Collection and Van’s brands and a license to use the Sara Lee brand in certain channels.

June 1, 2018

Tyson Foods, Inc., Springdale, Ark., announced plans to sell its Sara Lee Frozen Bakery and Van’s businesses to private equity firm Kohlberg & Co., Mount Kisco, N.Y.

Conagra Brands to acquire Sandwich Bros. of Wisconsin

Sandwich Bros. flatbread pocket sandwiches are filled with proteins such as 100% Angus beef, chicken raised without antibiotics, all-natural sausage and real Wisconsin cheese.

December 21, 2017

Conagra Brands, Inc., Chicago, entered into a definitive agreement to acquire Sandwich Bros. of Wisconsin, a producer of frozen breakfast and entrée flatbread sandwiches and division of Kangaroo Brands, Milwaukee, Wis.

Nestlé to acquire Sweet Earth

Sweet Earth produces frozen meals, burritos, breakfast sandwiches and chilled plant-based burgers and proteins.

September 7, 2017

Nestlé USA, Glendale, Calif., announced plans to acquire Sweet Earth, a plant-based foods manufacturer based in Moss Landing, Calif.

Farm Rich baked goods go from freezer to table in minutes

December 1, 2016

Farm Rich, St. Simons Island, Ga., revealed a new line of premium breakfast and snack items as part of its Farm Rich Bakery introduction.

Greencore to acquire Peacock Foods

Peacock Foods is a convenience food manufacturer with strong positions in frozen breakfast sandwiches, kids’ chilled meal kits and salad kits.

November 29, 2016

Greencore Group plc, an Ireland-based international convenience food business, announced the proposed acquisition of Peacock Foods for $747.5 million.

How breakfast becomes an all-day occasion

Explore how breakfast trends are influencing U.S. consumer foodservice and retail purchases.

May 18, 2016

Here, senior foodservice analyst Julia Gallo Torres and food analyst Amanda Topper from Mintel explore how breakfast trends are influencing U.S. consumer foodservice and retail purchases.