Maple Leaf Foods becomes first carbon-neutral major food company worldwide
Maple Leaf has made significant progress toward its goal to reduce its environmental footprint by 50% by 2025.
Read More
Articles Tagged with ''Maple Leaf Foods''
Maple Leaf Foods releases 2018 sustainability report
Maple Leaf Foods is making progress toward its goal of 50% environmental footprint reduction by 2025.
Read More
Maple Leaf Foods to construct world-class, value-added poultry facility
The new 640,000-square-foot facility is said to be one of the most technologically advanced poultry processing plants in the world.
Read More
Maple Leaf Foods launches plant-based company
Greenleaf will operate as a wholly-owned, independent subsidiary of Maple Leaf Foods.
Read More
Maple Leaf Foods to acquire VIAU Foods
VIAU produces a range of value-added prepared meat products.
Read More
Maple Leaf Foods installs controlled atmosphere stunning technology at Edmonton poultry facility
The CAS technology is a humane system that will ensure birds are fully insensible prior to processing.
Read More
Maple Leaf Foods to acquire select poultry assets from Cericola Farms
With this agreement, Maple Leaf secures 100% of the processed chicken volume from Cericola's primary processing plant in Schomberg, Ontario, Canada.
Read More
Maple Leaf Foods revamps brand with new logo, packaging, ingredients lists
All products will contain no artificial preservatives, flavors, colors or sweeteners, as well as legible, pronounceable ingredients.
Read More
Maple Leaf Foods to acquire Field Roast Grain Meat Co.
Field Roast is a leading brand of premium grain-based “meat” and vegan cheese products.
Read More
Maple Leaf Foods to acquire Lightlife Foods
Lightlife manufactures more than 30 innovative products, including plant-based tempeh, hot dogs, breakfast foods and burgers.
Read More
