Articles Tagged with ''sustainable farming''

Nestlé S.A., Switzerland, kicked off a research and development (R&D) innovation challenge in Sub-Saharan Africa as part of the company’s efforts to contribute to the local innovation ecosystem.

BrightFarms, New York, partnered with GIANT Food Stores, Carlisle, Pa., to develop a new 250,000-square-foot foot greenhouse in Snyder County, Pa.

General Mills, Minneapolis, and Foremost Farms USA, Baraboo, Wis., collaborated on a 3-year pilot program that produced a combined 11% reduction in greenhouse gas (GHG) emissions for 16 dairy farmers in Michigan.

Mars, Inc., McLean, Va., partnered with Jerusalem Venture Partners (JVP), an Israel-based venture capital fund, to develop what is said to be the first-of-its-kind research and development agreement in Israel aiming to pursue innovative tech solutions for global food, agriculture and nutrition challenges.

The United States Department of Agriculture (USDA), Washington, D.C., is investing up to $25 million per year over the next five years to help support the adoption and evaluation of innovative conservation approaches on agricultural lands.

Pentair, Inc., Minneapolis, announced plans to close Urban Organics, the company’s 100% organic aquaponics farm in St. Paul, Minn.

The Foundation for Food and Agriculture Research (FFAR), Washington, D.C., awarded a matching grant to the Ohio State University, Mansfield, Ohio, to launch a $2 million urban sustainable food system project that will increase access to fruits, vegetables and other specialty crops while supporting the local economy.

Aleph Farms Ltd., Israel, raised $12 million in series A investments from a blend of classic venture capitalists and strategic partners.