Articles Tagged with ''clean labels''

default-Latest-Headlines.jpg

Study: Clean conscience eating is next macro trend

For instance, nearly 40% of global shoppers say eating clean has become more important in their diet over the last year.
August 7, 2019
The macro-trend of eating clean has evolved from purity, clean labels and avoiding negatives into what HealthFocus International, Petersburg, Fla., calls clean conscience eating.
Read More
default-Latest-Headlines.jpg

Study reveals top flavor trends of 2019

The search for something new, different and exciting is leading flavor developments in food and beverage, supported by an ongoing interest in natural, clean label and healthier options.
July 15, 2019
The search for something new, different and exciting is leading flavor developments in food and beverage, supported by an ongoing interest in natural, clean label and healthier options, according to a report released by Innova Market Insights, The Netherlands.
Read More

Research reveals clean eaters fear being duped by big food

Consumers are deeply motivated to have total control over their consumption, and not have corporations, governments, brands or friends take that control away, according to the research.
July 3, 2019
New research from The Center for Food Integrity (CFI), Kansas City, Mo., shows these clean eaters fear being duped by “big food,” and are motivated to do everything in their power to control their health.
Read More
default-Latest-Headlines.jpg

Research reveals young, old consumers buy clean label products, but what they purchase varies by age

While almost half of Americans have no tie to the clean label concept, approximately 41% of Americans actively seek products with the clean label designation with some regularity.
June 25, 2019
Charleston|Orwig, Hartland, Wis., worked with Maeve Webster, president of Menu Matters, Arlington, Vt., and Confidential Consumer, Falmouth, Maine, to poll 500 Americans about their perceptions and food buying preferences related to clean food labels.
Read More
US Foods truck

US Foods announces clean label initiative

The company’s Unpronounceables List includes more than 80 ingredients the company will avoid using in more than 1,000 of its exclusive brand products.
July 9, 2018
US Foods Holding Corp., Rosemont, Ill., announced that its entire line of Metro Deli, Rykoff Sexton, Chef’s Line and Stock Yards exclusive brand products will be produced with clean label profiles as part of the company’s Unpronounceable List initiative.
Read More

Study reveals ‘dangers’ in presenting clean label products

With no uniform definition of clean labelling across the industry, retailers are urged to strike a balance between providing detailed nutritional information and ensuring that labels remain clear and easy-to-understand.
March 13, 2018
The report, “The Clean Label Phenomenon for Food Retailers: Enhancing Transparency for Consumers,” sponsored by Food Marking Institute (FMI), Arlington, Va., and Solutions for Retail Brands, Inc. (S4RB), Fort Worth, Texas, and written by Kieran Forsey, co-founder and CEO of S4RB, says the clean labelling phenomenon has become a “moving target” for retailers as consumer demand for transparency soars.
Read More

4 key growth factors in U.S. beverage market

This report provides comprehensive trend analysis of seven leading categories in retail packaged beverages, including juices, dairy beverages and non-dairy milk alternatives, among others.
February 27, 2018
Hybrid beverages that cross categories, savory and health boosting formulations, clean labels and environmental concerns are among leading beverage market trends, as outlined in the new report U.S. Beverage Market Outlook 2018, produced by Packaged Facts.
Read More

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!